Saccharin Sodium Market Size is expected to reach 28,600 mt in 2025
Saccharin Sodium is a very old artificial sweetener which was first produced in 1879. It is odorless white crystal or crystalline powder. It was widely used as food and beverage additive. Due to safety effect and new sweeteners emerging, the use volume of saccharin sodium in food and beverage is decreasing sharply. Now, the electroplating brightener is the largest application field. It also can be used in food, pharmaceutical and feed.
O-Toluenesulfonamide and sodium dichromate are the key raw materials of saccharin sodium. Other raw materials include potassium permangnate, sodium bicarbonate, sulfuric acid and sodium carbonate. The following table shows the mass balance of saccharin sodium production.
There are 11 saccharin sodium producers covered in the report. PMC Specialties Group, Productos Aditivos, JMC/KISCO, Batang Alum Industrie, Kaifeng Xinghua, Tianjin North Food, Tianjin Changjie and Shanghai Fortune are the global leading producers. China is the largest production country. The export market share of China in 2018 is about 70%. So, the saccharin sodium price depends on China supply. Following are the saccharin sodium price from 2012 to 2019.
Global Saccharin Sodium market size was estimated at 25,800 mt in 2019 and the market size will reach 28,600 mt in 2025, with a CAGR of 1.1%.